Typhoid Fever: Causes, Symptoms, Diagnosis, and Prevention

Introduction:
Hey everyone, welcome to this informative lesson on typhoid fever! In this blog post, we’ll delve into the causes, pathogenesis, signs and symptoms, diagnosis, and treatment of typhoid fever. So, let’s get started!

What is Typhoid Fever?

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Typhoid fever is primarily caused by the gram-negative bacteria Salmonella enterica serovar typhi, or its closely related counterpart, Salmonella paratyphi. These bacteria can lead to slightly different clinical presentations, but collectively, we refer to infections by both as typhoid fever.

Transmission:
Humans are the sole reservoir for these bacteria, making direct or indirect transmission possible through contact or contaminated food and water. Risk factors include being a child or young adult, overcrowding, and poor sanitation.

Pathogenesis:

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Salmonella bacteria enter the body orally, surviving gastric acids to invade the duodenum. The invasion occurs through mechanisms such as penetration of intestinal epithelium via mucosal associated lymphoid tissue or directly through cystic fibrosis transmembrane conductance regulator (CFTR).

Clinical Presentation:

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Typhoid fever manifests with symptoms like stepwise fever, abdominal pain, and rose spots (Blancheable papules) on the skin. In the third week, complications may include intestinal bleeding, hepatosplenomegaly, and even intestinal perforation. Additional symptoms involve the GI system, headaches, disordered sleep patterns, and typhoid encephalopathy.

Diagnosis and Treatment:
Diagnosis involves considering exposure to an endemic area, along with fever and GI symptoms. Blood and stool cultures help confirm the diagnosis. Treatment depends on local resistance patterns, with antibiotics like fluoroquinolones, azithromycin, ceftriaxone, or carbapenems being common choices.

Considerations:

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Relapse may occur, emphasizing the importance of choosing the right antibiotic. Chronic carriage, a rare state of continued bacterial excretion after recovery, is more likely in adult women with biliary tract disease.

Prevention:

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Preventing typhoid fever involves access to fresh water, sanitation, and hygiene practices. Vaccination is also crucial in reducing or preventing the disease.

Conclusion:
In summary, understanding the causes, symptoms, and preventive measures for typhoid fever is essential. Keep in mind the risk factors, pathogenesis, and potential complications, and always prioritize prevention through hygiene and vaccination.

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